This is a power packed super dinner!! And delicious!
Ingredients:
2 cloves garlic, minced
1/2 tsp fennel seeds, ground if you can find them that way
1 medium onion chopped,
1 medium sweet potato, cubed
16-20 oz. fresh tomatoes, diced or 2 cans
6 cups vegetable stock
2 bay leaves
1 Tbsp fresh, chopped oregano or 1 tsp if dried
3-4 cups of kale leaves, chopped
1 can white beans, rinsed and drained
1/2 cup sun-dried tomatoes
sea salt
ground pepper
Note: I chopped the onion, the tomatoes, the carrots, and the kale (separately) in my Ninja. Saved me a ton of time!!!
Heat a few tablespoons of stock in a pot over medium heat. Add the garlic and fennel seeds. Cook, stirring constantly for 2-3 minutes. Add onion, potato and carrot, stirring for 5 minutes more.
Add the tomatoes, stock, bay leaves and oregano. Bring the mixture to a boil, then immediately reduce the heat so that it continues at a simmer.
Add the kale, beans and sun-dried tomatoes. Simmer until the vegetables are tender, 15-20 minutes or however long you want to leave it on low. Salt and pepper to taste.
This is also a great crock-pot soup, if you would prefer to do it that way!
Serves 8.
Nutrition Facts:
Calories-153
Fat-0.9g
Carbs-30g
Fiber-6g
Sugars-10g
Protein-6g
Showing posts with label whole food plant based diet. Show all posts
Showing posts with label whole food plant based diet. Show all posts
Thursday, April 18, 2013
Thursday, April 11, 2013
Expeirmenting with a Whole Food, Plant Based Diet (Meatless March)

So, what do we consider a WFPB diet?
Plant based foods with less than 5 ingredients is my rule of thumb. No meat. No dairy. No eggs. My 5 year old breaks it down pretty simple with a question of "was it made or grown?"
Is it hard to follow?

What is the best part about WFPB diet?
The cooking and clean up is so CLEAN! I absolutely love that I don't have to worry about raw anything! The dishes are not greasy! I can lick my fingers or taste test when cooking without worrying about salmonella poisoning!
What benefits did we see?
We feel better overall, cleaner and healthier. Way better digestion, after the first two weeks, which were kind of a crazy detox I guess. I am noticing improvements in my skin! It is easy to lose weight whenever you clean up your diet but especially when switching to WFPB, but we learned to still watch our portion sizes and the nuts. We came into this from a pretty clean eating life style already, so didn't really expect to see the dramatic weight lose that most people see. I actually gained 2 lbs. during the 30 days because I had increased my portion sizes so much, thinking that was okay and the food was SO good! And nuts are such an easy snack. But, after seeing that it has been pretty easy for me to dial it back and so now I am 2 lbs. below where I started.
What was the biggest challenge?
Easter was probably the biggest challenge mainly because it involved eating at someone else's house and running the risk of offending them. It was my mom and I don't think we offended her but I did feel as though we were being a bit rude by not eating the meat she had prepared. We did have a small portion of the potatoes and corn that had prepared with a small amount of butter in them (we could certainly tell we had eaten it too! Our bodies did not react favorably to the butter). We brought several dishes that I made and knew would be okay for us to eat and appreciated by them, so as to hopefully counteract the not eating her meat part. This will be difficult for me going forward, because I do not ever want to seem ungrateful for what someone has prepared for us. :/
Do we miss meat & cheese?
Sometimes Nate does, but not on a daily basis, more on a "it would be good to indulge every now and then in one of my favorites" kind of way. I do NOT at all!

It was definitely worth it! It was an eye opening challenge and we felt great afterward!
Did we get the nutrition we needed?
Yes! You do have to be sure you are eating a variety of foods, but that was no issue because I love that part! The good thing is that when you are WFPB, not just vegan, you aren't eating ANY junk! There really isn't any junk that is WFPB, that I have found and if you are eating enough to be satisfied and a variety then you are getting the nutrition you need. Of course the addition of Shakeology was also beneficial for a nutrient and protein rich lunch.
Will we continue?

Did Nate lose muscle or have a hard time building?
Nate did not lose any muscle mass and is still seeing gains!
So, what were we eating?
Of course we had our Shakeology everyday for lunch! Our favorite is the Chocolate Vegan. About half of the recipes we tried are under the recipes tab but I am also going to put together an E-book full of recipes for you guys! :)
Feel free to comment with questions, suggestions, opinions or whatever!
-Nicole
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Labels:
going vegan,
vegan body builder,
vegan experiment,
vegan review,
whole food plant based diet
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